Sweet & Sour Chicken

Another one from an old roommate. I like this one quite a bit! The only thing for it that I don’t ever seem to have on had for this recipe is the Red Wine Vinegar. But it is well worth going and getting it if you want sweet and sour! I give this a 4.5 out of 5.

Sauce:

¾ Cup Sugar
¼ Cup Pinapple Juice
½ tsp Salt
½ Cup Red Wine Vinegar
3 Tbs Ketchup

*Cook in pan till boils, set aside

Chicken:

1 Cup Bisquick Mix
1 tsp paprika
Sprinkle of Salt

*Shake bag, add chicken and cover with mix. Fry in pan with oil until brown.
Put chicken in a casserole dish on a cookie sheet. Pour sauce over chicken. Cover with foil.

Bake @ 350 for 45 mins